Featured Craft Beers
Victory Prima Pils | german pils
Union Craft Steady Eddy | amber pale wheat
Monument Rye 5 | rye
Beer of the Month
as voted by the craft beer club
Alltech's Lexington Brewing Kentucky Vanilla Barrel Ale
Style: Cream Ale | ABV: 5.5% | IBU: 22
featured wines
Joseph Drouhin LaforÊt Chardonnay | Burgandy, France '14
citrus aromas, honey, vanilla
Quinta da Raza "Raza" White Blend | Vinho Verde, Portugal '16
crisp, fruity fragrance, balanced acidity, grapefruit
Effort Pinot Noir Rose | Edna Valley, California '16
watermelon, orange peel, fennel
BPeter Yealands Pino Noir | Marlborough, New Zealand '13
earthy, black cherry, mint, pistachio
Louis M. Martini Cabernet Sauvignon | Alexander Valley, California '14 blackberry, cassis, black cherry, truffle
wine of the month
as determined by the wine club
- JULY -
Red: Bodegas Valduero Arbucala, Toro, Spain
White: Domaine Romanin Macon Solutre-Pouilly, Burgundy, France
Small Plates
Seared Seasame Tuna, smoked paprika, Thai chili sauce
Char-grilled Baby Lamb Chops, rosemary, mint sauce
Charcuterie Board, cured meats, sausage, cheese, marinated vegetables,
grain mustard
Center Club Mini Crab Cakes, cocktail sauce, lemon
Norwegian Smoked Salmon Canape, lemon horseradish cream, toasted rye
Bar 100 Tapas
Hummus Plate, julienne garden vegetables, olives
Shrimp Taco, avocado, salsa, cilantro, red cabbage
Crispy Vegetarian Spring Roll, flash-fried, julienne vegetables, dipping sauce
Merguez Lamb Meatballs, rustic tomato sauce, feta
Grilled Chicken Boston Lettuce Wraps, buffalo sauce, blue cheese, smoked bacon
flatbreads & sandwiches
Margherita Flatbread fresh mozzarella, tomato, basil
Rueben Flatbread 1000 island, pepper pastrami, sauerkraut, swiss cheese
Grass Fed Black Angus Burger premium cheese, lettuce, tomato, brioche roll
European Club Sandwich, grilled chicken, smoked bacon, melted swiss, fried egg, toasted grain bread
Salmon Avocado BLT, applewood bacon, organic greens, tomato,
twelve grain bread
